Red Lentil Hummus

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Simmer the lentils in 350 ml water for about 12 minutes until soft, drain and leave to cool.

   12:00
2. 2

   Put them in the blender with the tahini, lemon juice, garlic and cumin.

3. 3

   Blend until creamy, adding the olive oil and a little water.

4. 4

   Season with salt and serve drizzled with olive oil.