Mediterranean Quinoa Skillet with Olives

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Rinse the quinoa thoroughly and cook in 300 ml water for about 15 minutes until tender.

   15:00
2. 2

   Dice the onion and pepper and sweat in oil.

3. 3

   Add the halved cherry tomatoes and olives and fry briefly.

4. 4

   Fold in the quinoa and season with lemon juice and salt.