Mediterranean Quinoa Salad with Feta and Olives

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Rinse the quinoa thoroughly and cook in twice its volume of water for 15 minutes, then leave to cool.

   15:00
2. 2

   Dice the cucumber and tomatoes and slice the spring onions into rings.

3. 3

   Mix the quinoa with the vegetables, olives and crumbled feta.

4. 4

   Season with lemon juice, olive oil and salt.