Cataplana de Marisco (Seafood Stew)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Dice 1 onion, 3 garlic cloves and 1 pepper and sauté in 2 tbsp olive oil for 6 minutes. Add 400 g diced tomatoes and simmer for 10 minutes.

   6:0010:00
2. 2

   Deglaze with 150 ml white wine and bring briefly to the boil.

3. 3

   Add 600 g cleaned mussels and 300 g prawns, cover and steam for 8 minutes, until all the mussels have opened.

   8:00
4. 4

   Discard any mussels that remain closed, season with salt and serve straight away.