Peruvian Vegetable Omelette (Tortilla de Verduras)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Sweat 1/2 chopped onion and 1 diced pepper in 1 tsp oil for 4 minutes, then add 80 g sweetcorn.

   4:00
2. 2

   Whisk 4 eggs with 1/2 bunch of coriander and 1 pinch of salt.

3. 3

   Pour the egg mixture over the vegetables and leave to set over a medium heat for 5 minutes.

   5:00
4. 4

   Flip and cook for another 3 minutes, then cut in half and serve.

   3:00