Lomo Saltado (Stir-Fried Beef)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cut 300 g beef fillet into strips and season with 1 pinch of salt.

2. 2

   Heat 1 tbsp oil in a frying pan until very hot, sear the meat for 3 minutes and remove.

   3:00
3. 3

   Fry 1 red onion and 1 ají amarillo chilli, cut into strips, and 2 chopped garlic cloves for 2 minutes, then add 2 diced tomatoes.

   2:00
4. 4

   Return the meat to the pan, deglaze with 2 tbsp soy sauce, toss briefly and serve sprinkled with 1/2 bunch of coriander.