Dutch Brown Shrimp Salad (Hollandse Garnalensalade)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Drain 200 g North Sea brown shrimps.

2. 2

   Finely dice 1 apple and half a cucumber.

3. 3

   Stir 100 g yoghurt with the juice of half a lemon, chopped chives and pepper to make a dressing, then fold in the shrimps, apple and cucumber.

4. 4

   Arrange 100 g salad leaves on two plates and spoon the shrimp salad on top.