Insalata di Mare (Seafood Salad)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cook 150 g prawns and 150 g squid rings in salted water for 2-3 minutes each until opaque, then leave to cool.

   2:00
2. 2

   Put the seafood in a bowl with 150 g cooked mussels.

3. 3

   Make a marinade from the juice of 1 lemon, 1 tbsp olive oil, 1 chopped garlic clove, parsley and salt.

4. 4

   Mix everything together and leave to marinate in the fridge for at least 20 minutes, then serve.

   20:00