Light Broccoli Quiche

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Knead the flour with 2 tbsp olive oil, 1 pinch of salt and 4 tbsp cold water into a dough. Press into a greased tart tin and chill for 10 minutes.

   10:00
2. 2

   Break the broccoli into florets and blanch for 4 minutes. Whisk the eggs with the cottage cheese, quark, salt and pepper.

   4:00
3. 3

   Spread the broccoli over the pastry base, pour the egg mixture over the top and bake at 180°C for 35 minutes until the filling is set and golden.

   35:00