Fish Tacos with Mango Salsa

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Finely dice the mango and red onion and mix with lime juice, chopped coriander and salt to make the salsa.

2. 2

   Season the fish with paprika and salt, fry in oil for 3 minutes on each side, then flake into pieces.

   3:00
3. 3

   Warm the tortillas and fill with the fish and mango salsa.