Mango Chicken Curry

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Dice the chicken, peel the mango and cut into pieces, then blend half of it until smooth. Chop the onion and ginger.

2. 2

   Heat the oil, fry the chicken for 5 minutes and remove. Soften the onion and ginger for 4 minutes and add the curry powder.

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3. 3

   Add the coconut milk and mango purée and simmer for 6 minutes. Return the chicken, add the mango pieces and warm through for 5 minutes.

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4. 4

   Season with salt and serve.