Russian Solyanka with Chicken

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cut the chicken into strips and fry with the onion in oil.

2. 2

   Toast the tomato purée and paprika briefly, then add the tomatoes and stock.

3. 3

   Cut the gherkins into strips and add them with a little of the pickle brine.

4. 4

   Simmer for 20 minutes and season generously.

   20:00