German Ham and Bean Salad, Franconian Style

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cook the green beans in salted water for 8 minutes and rinse under cold water.

   8:00
2. 2

   Drain the white beans and dice the ham.

3. 3

   Finely chop the onion.

4. 4

   Whisk the vinegar, olive oil and savory into a dressing.

5. 5

   Toss everything together and leave to marinate.