Tempeh Fried Rice with Egg

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Dice the tempeh and fry in oil for 6 minutes until crispy. Push it to the edge of the pan.

   6:00
2. 2

   Add the eggs to the pan and stir until they set.

3. 3

   Add the rice and peas and stir-fry for 4 minutes.

   4:00
4. 4

   Deglaze with soy sauce, fold in the spring onion and serve.