One-Pan Mapo Tofu

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Carefully dice the tofu. Finely chop the garlic and ginger.

2. 2

   Fry the mince in oil for 5 minutes, breaking it up into crumbs.

   5:00
3. 3

   Add the chilli bean paste, garlic and ginger and fry briefly.

4. 4

   Pour in 100 ml water and the soy sauce, carefully add the tofu and simmer for 5 minutes.

   5:00
5. 5

   Fold in the spring onions and serve.