Meatballs in Tomato Sauce

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Knead the mince with half the onion, diced, the egg, salt and pepper and shape into balls.

2. 2

   Brown the meatballs all over in oil and remove.

3. 3

   Fry the remaining onion and the diced pepper, then add the passata and oregano.

4. 4

   Return the meatballs to the sauce and simmer for 15 minutes, then serve.

   15:00