Mince-Stuffed Peppers

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cut the tops off the peppers and remove the seeds. Preheat the oven to 190 °C.

2. 2

   Dice the onion and carrot, sweat them in oil, then add the mince and brown it.

3. 3

   Season with oregano, salt and pepper, fill the peppers with the mixture and stand them in a baking dish.

4. 4

   Pour in the passata and bake in the oven for 40 minutes, then serve.

   40:00