Light Hungarian Paprika Turkey Burger

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Mix 300 g turkey mince with half of a finely diced onion, 1 tsp paprika and salt.

2. 2

   Shape into two patties and fry in 1 tsp rapeseed oil for 6 minutes per side.

   6:00
3. 3

   Slice 1 pepper and the remaining onion into rings.

4. 4

   Cut open 2 wholemeal rolls and fill with the pepper, a patty and the onion.

5. 5

   Put the burgers together and serve.