Light Hungarian Lecsó Stew with Sausage

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Sweat 1 diced onion in 1 tbsp rapeseed oil and brown 300 g sliced poultry sausage.

2. 2

   Stir in 1 tsp paprika and add 300 g diced potatoes.

3. 3

   Add 400 g pepper strips and 300 g diced tomatoes and top up with 200 ml water.

4. 4

   Season with salt, cover and simmer for 25 minutes until the potatoes are tender.

   25:00
5. 5

   Serve the stew hot.