Chicken Güveç (Vegetable Casserole)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Brown 500 g chicken thighs on all sides in 1 tbsp olive oil and remove from the pan.

2. 2

   Dice 1 aubergine, 2 peppers, 1 onion and 3 garlic cloves, fry briefly, then add 3 diced tomatoes and 1 pinch of salt.

3. 3

   Return the chicken to the pan, pour in 200 ml water, cover and braise for 35 minutes.

   35:00