Light Khoresh-e Gheymeh Sib Zamini

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Brown 1 onion and 350 g beef with 1 tsp turmeric, then stir in 2 tbsp tomato purée.

2. 2

   Deglaze with 600 ml water and add 130 g split peas and 2 limes.

3. 3

   Leave to braise for 60 minutes.

   1:00:00
4. 4

   Cut 250 g potatoes into thin sticks, bake in the oven at 220°C for 25 minutes until crisp and scatter over the stew.

   25:00