Doenjang Broccoli Bowl

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cook 150 g rice and divide between two bowls.

2. 2

   Dice 250 g tofu and fry in 1 tbsp sesame oil until golden brown.

3. 3

   Stir 2 tbsp doenjang with 1 chopped garlic clove and a little water and pour over the tofu.

4. 4

   Steam 200 g broccoli, arrange everything on the rice and sprinkle with 1 tsp sesame seeds.