Irish Sausage and Bean Pot

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Slice 300 g poultry sausages and brown them in a large pan.

2. 2

   Dice 1 onion and 150 g carrots and fry with the sausages.

3. 3

   Add 400 g chopped tomatoes and 300 ml vegetable stock and stir in 1 tsp thyme.

4. 4

   Fold in 400 g rinsed white beans and simmer for 25 minutes.

   25:00
5. 5

   Season with salt and pepper and serve hot.