Cabbage Rolls with Turkey Mince

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Blanch 8 cabbage leaves for 4 minutes and shave down the thick central rib.

   4:00
2. 2

   Mix 400 g turkey mince with 1 diced onion, 1 egg, 40 g oats and spices.

3. 3

   Divide the filling between the leaves, fold in the sides, roll up and secure with kitchen string.

4. 4

   Brown the cabbage rolls, then deglaze with 500 ml vegetable stock.

5. 5

   Cover and braise for 35 minutes, then season to taste with salt and pepper.

   35:00