Oven-Baked Meatloaf with Egg

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Hard-boil 3 eggs for 9 minutes, refresh in cold water and peel.

   9:00
2. 2

   Knead 600 g mince with 1 raw egg, 1 diced onion, 50 g oats and spices.

3. 3

   Put half the mixture into a loaf tin and lay the 3 eggs in a row on top.

4. 4

   Cover with the remaining mixture and press down well.

5. 5

   Bake at 180 °C for 50 minutes and cut into slices.

   50:00