Trifle with Berries and Vanilla Quark

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Crumble 60 g sponge fingers, divide between four glasses and drizzle each with 1 tbsp orange juice.

2. 2

   Stir 250 g low-fat quark with 150 g natural yoghurt, 1 tsp vanilla extract and 1 tbsp honey until smooth.

3. 3

   Layer 300 g berries and the vanilla quark alternately in the glasses.

4. 4

   Top with a few berries and chill for at least 30 minutes.

   30:00