Baked Beef Empanadas

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Knead 250 g flour with a pinch of salt, 60 ml water and 1 tbsp oil into a smooth dough and leave to rest for 30 minutes.

   30:00
2. 2

   Dice 1 onion and fry with 300 g beef mince, then season with 1 tsp cumin and 1 tsp paprika.

3. 3

   Once cooled, mix with 2 chopped hard-boiled eggs and 50 g olives.

4. 4

   Roll out the dough thinly, cut out circles, fill them, fold into half-moons and press the edges together.

5. 5

   Bake at 200 °C for 18-20 minutes until golden brown.

   18:00