Buseca (Tripe and Bean Stew)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cut 350 g pre-cooked tripe into strips.

2. 2

   Dice 1 onion, 2 carrots and 1 celery stick and soften in 1 tbsp oil.

3. 3

   Add the tripe, 1 can tomatoes and 1 can beans and top up with 700 ml water.

4. 4

   Simmer for 90 minutes and season with salt.

   1:30:00