Beef Fajitas with Peppers

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cut the beef into thin strips and season with cumin, paprika and salt.

2. 2

   Cut the peppers and onion into strips.

3. 3

   Sear the beef in a hot pan with oil for 3 minutes, then remove.

   3:00
4. 4

   Fry the vegetables in the same pan for 5 minutes until crisp-tender, return the beef and toss.

   5:00
5. 5

   Serve with warm tortillas.