One-Pan Tomato and Mozzarella Pasta

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Fry the garlic in oil, add the tomatoes and 250 ml water and bring to the boil.

2. 2

   Stir in the fusilli and simmer for 11 minutes, stirring, until the pasta is cooked.

   11:00
3. 3

   Fold in the diced mozzarella and let it melt.

4. 4

   Sprinkle with basil and serve.