Creamy Garlic Mashed Potato with Chives

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Peel and dice the potatoes and boil in salted water for about 18 minutes until soft.

   18:00
2. 2

   Finely chop the garlic and sweat it briefly in the butter.

3. 3

   Drain the potatoes, add the milk and garlic butter and mash.

4. 4

   Season with salt and sprinkle with snipped chives.