Hawaiian Vegan Tempeh Poke

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cook the rice and leave to cool.

2. 2

   Slice the tempeh and marinate with soy sauce and grated ginger.

3. 3

   Fry the tempeh in a frying pan until crispy.

4. 4

   Cook the edamame and thinly slice the cucumber.

5. 5

   Put the rice in bowls, top with the tempeh, edamame and cucumber and sprinkle with sesame seeds.