Caprese Stacks with Basil Oil

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cut the tomatoes and mozzarella into even slices.

2. 2

   Stack the tomato and mozzarella alternately into small towers with a basil leaf between each layer.

3. 3

   Briefly blend the remaining basil with olive oil and a pinch of salt.

4. 4

   Drizzle the basil oil over the towers, decorate with balsamic glaze and season with pepper.