Asian Chicken Teriyaki Noodle Bowl

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cook the udon noodles according to the packet instructions and drain.

2. 2

   Dice the chicken and fry in a frying pan with grated ginger.

3. 3

   Add the soy sauce and honey and glaze the chicken.

4. 4

   Steam the broccoli and toss it briefly with the chicken.

5. 5

   Mix in the noodles, divide between bowls and sprinkle with sesame seeds.