Piyaz (White Bean Salad with Egg)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Hard-boil 2 eggs for 8 minutes, rinse under cold water and cut into wedges. Rinse and drain 1 can of white beans.

   8:00
2. 2

   Whisk 1 tbsp tahini with the juice of 1 lemon, 1 tbsp olive oil and a little water to make a dressing.

3. 3

   Mix the beans with 1 onion, 1 tomato and half a bunch of parsley, toss with the dressing, top with the egg and season with 1 pinch of salt.