Light Swedish Cinnamon Buns (Kanelbullar)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Preheat the oven to 200°C. Knead 150 g low-fat quark, 200 g spelt flour, 1 egg, 1 tsp baking powder, 1 tsp cardamom and 15 g sugar into a dough.

2. 2

   Roll the dough out into a rectangle. Spread with 20 g softened butter and sprinkle with 25 g sugar and 2 tsp cinnamon.

3. 3

   Roll up the dough, cut into 8 pieces and place on a baking tray lined with baking paper.

4. 4

   Bake for 15 minutes until golden brown and serve warm.

   15:00