Oven-Baked Mini Lumpiang Shanghai

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Mix 400 g mince with 100 g finely grated carrots, 3 garlic cloves, 1 bunch of spring onions, 1 tbsp soy sauce and 1 egg.

2. 2

   Place 1 tbsp of filling on each of the 16 wrappers and roll up tightly into thin rolls.

3. 3

   Lay the rolls on a baking tray, brush with 1 tbsp oil and bake in the oven at 200°C for 22 minutes until golden brown.

   22:00
4. 4

   Serve with sweet chilli sauce.