Bhindi Masala (Spiced Okra)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Wash 400 g okra, dry thoroughly and cut into 2 cm pieces.

2. 2

   Heat 1 tbsp oil, toast 1 tsp cumin, fry 2 diced onions for 5 minutes, then add the okra and fry uncovered for 8 minutes.

   5:008:00
3. 3

   Stir in 1 diced tomato, 0.5 tsp turmeric, 1 tsp garam masala and 1 tsp salt and cook for a final 5 minutes.

   5:00