Ethiopian Dabo Kolo Crunchy Bites

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Knead 200 g flour with 0.5 tsp berbere, 1 tsp sugar, a pinch of salt, 2 tbsp oil and 90 ml water into a firm dough.

2. 2

   Roll out the dough thinly, cut into narrow strips and divide into small pieces.

3. 3

   Bake in the oven at 180 °C for 18 minutes until golden brown and crisp.

   18:00