Mezze Bowl with Hummus and Grilled Vegetables

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Pour boiling water over the couscous, cover and leave to swell for 5 minutes, then fluff it up.

   5:00
2. 2

   Cut the courgette and pepper into strips, brush with olive oil and cook in a griddle pan for 8 minutes.

   8:00
3. 3

   Mix the couscous with the lemon juice and chopped parsley.

4. 4

   Divide the couscous between bowls and arrange the hummus, griddled vegetables and olives on top.