Creamy Carrot and Ginger Soup

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Chop the onion, garlic and ginger and soften in a little water for 4 minutes.

   4:00
2. 2

   Add the sliced carrots and turmeric and cook briefly.

3. 3

   Pour in the vegetable stock and simmer for 18 minutes until soft.

   18:00
4. 4

   Add the coconut milk and blend until smooth.

5. 5

   Season with salt and a little lime and serve hot.