One-Pot Curried Rice with Chickpeas

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Soften the onion in the oil and briefly toast the curry powder with it.

2. 2

   Add the rice, diced tomatoes, rinsed chickpeas, coconut milk and stock.

3. 3

   Cover and simmer for 18–20 minutes until the rice is cooked and the liquid has been absorbed.

   18:00
4. 4

   Season with salt and leave to rest briefly.