Cauliflower Rice Mushroom Risotto

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Turn the cauliflower into rice. Dice the onion and slice the mushrooms.

2. 2

   Sweat the onion in olive oil until translucent, add the mushrooms and fry for 5 minutes.

   5:00
3. 3

   Stir in the cauliflower rice, deglaze with the white wine and simmer for 8 minutes.

   8:00
4. 4

   Stir in the cream cheese and grated Parmesan until the risotto is creamy and season with salt.

5. 5

   Serve immediately.