Hibiscus Berry Iced Tea

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Bring 800 ml water to the boil, pour it over the hibiscus tea bags, steep for 5 minutes and remove the bags.

   5:00
2. 2

   Lightly crush the raspberries and put them in a jug with the lime juice.

3. 3

   Pour in the tea, leave to cool and chill for 1 hour.

   1:00:00
4. 4

   Serve with ice and garnish with whole raspberries if you like.