Lumpiang Sariwa (Fresh Spring Rolls)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Dice 200 g tofu and fry for 6 minutes with 150 g carrots, 150 g green beans and 150 g cabbage, all cut into strips, then season with 2 tbsp soy sauce.

   6:00
2. 2

   For the sauce, simmer 3 garlic cloves with 1 tbsp brown sugar and a little water until thickened.

3. 3

   Divide the cooled filling between 8 crêpe wrappers and roll them up.

4. 4

   Drizzle with the sweet garlic sauce and serve straight away.