Hobak Juk (Pumpkin Porridge)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Dice 400 g pumpkin and cook in 500 ml water for 15 minutes until soft.

   15:00
2. 2

   Purée the pumpkin finely with the cooking water.

3. 3

   Mix 30 g rice flour with a little water, stir it in and simmer for 5 minutes until thickened.

   5:00
4. 4

   Season with 1 tbsp sugar and 1 pinch of salt and serve warm.