Bibim Guksu (Spicy Cold Noodles)

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Cook 150 g somen noodles for 4 minutes, rinse under cold water and drain.

   4:00
2. 2

   Cut 1 cucumber and 1 carrot into thin strips.

3. 3

   Stir 2 tbsp gochujang with 1 tbsp vinegar, 1 tbsp sugar and 1 tbsp sesame oil to make a sauce.

4. 4

   Toss the noodles, vegetables and sauce together and serve cold.