Soy Milk Breakfast Bowl with Rice Porridge

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Bring 60 g rice to the boil with 200 ml water and simmer for 15 minutes until soft.

   15:00
2. 2

   Add 500 ml soya milk and simmer gently for a further 8 minutes, stirring.

   8:00
3. 3

   Sweeten with 1 tbsp cane sugar.

4. 4

   Toast 1 tbsp sesame seeds in a dry frying pan, sprinkle over the breakfast bowls and serve warm.