Grilled Halloumi with Tomato Salad

Hervorgehobene Mengen sind an deine Portionen angepasst.

1. 1

   Slice the halloumi and fry in a hot pan without oil until golden brown.

2. 2

   Cut the tomatoes and cucumber into pieces.

3. 3

   Toss with olive oil, lemon juice and salt.

4. 4

   Chop the mint and fold it into the salad.

5. 5

   Arrange the halloumi on the salad and serve immediately.